fuse bistro | Lowell, MA

Fuse Bistro is located in the heart of historic downtown Lowell on cobblestoned streets. Our old firehouse building local is minutes away from all popular concert and show venues including UML Tsongas Arena, Lowell Memorial Auditorium, and Boarding House Park. Join us before or after the show for exceptional cocktails at the bar and fresh local menu items prepared by our renowned chef!

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fuse bistro est. 2011

Our patio is now open for the season at Fuse Bistro. We allow good dogs on our patio, but only service dogs inside the restaurant.

Reservations are not required.
Our patio is first come first serve, we have lots of patio tables so come on down!
We do not reserve patio tables.
If you prefer to make a reservation give us a call! Parties of 7 or more guests reservations are recommended.

RESERVATIONS
(978) 323-0424

Pomegranate Martini| Pearl pomegranate vodka, POM juice, lime
Classic Aperol Spritz | Aperol Italian aperitif, prosecco, seltzer
Geisha | Bully Boy gin, hibiscus syrup, tonic & lime
Grapefruit Martini | Deep Eddy grapefruit vodka, lime, triple sec
Whiskey Sour | Ezra Brooks bourbon, agave, lemon
Staycation | Exotico silver tequila, guava, grapefruit & lime
Lychee Martini | Stateside vodka, lychee liquor & St Elder elderflower liquor
Blackberry Sangria | red wine, blackberry brandy, citron vodka, orange juice, lemon & lime | available by the glass or pitcher

On tap:
Allagash Belgian White Ale | ME
Maine Beer Co “Lunch” IPA
Downeast Cider | MA
Jacks Abbey Post Shift Pilsner | MA

Beer bottles & cans:
Modelo Especial Mexican Lager
Switchback Amber Ale
Greater Good Pulp Daddy IPA
NUTRL Watermelon Seltzer (vodka based, no added sugar)
Peak Organic Slim Hazy IPA
SLOOP Super Soft IPA
Amstel Light
Miller Light
Smuttynose Robust Porter

Guinness Draught Can
Coors Edge Non Alcoholic Beer
Athletic Brewing Co Non Alcoholic Golden Ale

Wines by the glass | (Bottles of wine available to go too!)

Ca di Rajo Prosecco – 10 glass | 38 bottle
Vinho Verde – Casal Garcia, crisp white wine, slightly sparkling | 8 glass | 26 bottle

Dinner menu available the following hours only:
Monday – Wednesday 4-9 and Thursday – Saturday 4-9:30 pm
Reservations recommended but not required.

Takeout Orders: pay by credit card or gift card when you order online. Call in your order if you are paying cash. A $0.50 per item surcharge will be added to takeout items.

Please be advised ** we are now using peanut oil in our fryers*

APPETIZERS
Nachos | 15 |choose chili or vegetarian with fried mushrooms & jalapeno peppers; also topped with smoked cheddar cheese, avocado crema, jalapeños, pico de gallo

Thin Crust Pizza | 14 | red sauce, house pulled mozzarella, Parmesan Reggiano, pesto drizzle
Cauliflower Crust Flatbread | 15 | truffled fontina béchamel, roasted asparagus, applewood bacon, mushrooms, Parmesan Reggiano
Korean BBQ Chicken Tenders | 13 | gochujang bbq sauce, lime sour cream
Fried Popcorn Chicken | 13 | ginger – sweet chili glaze, toasted peanuts, Napa slaw
Crab Dip | 14 | herb toasted panko, crostini, kettle chips
Gruyere Tator Tots | 8 | chipotle cream sauce
Buffalo Cauliflower | 13 | truffled bleu cheese crema, banana peppers, pickled celery

SALADS
add grilled chicken $6 or steak tips $8 or seared tuna $9
Caesar | 11 | romaine, housemade dressing, Parmesan Reggiano, roasted tomato, anchovy, roasted olives, crostini
Baby Lettuces | 9 | organic greens, pickled carrots & beets, port plumped cranberries, candied walnuts, housemade cider vinegar dressing

ENTREES, burgers, etc.
Ask about our daily specials!

Korean Steak & Cheese | 18 | toasted roll, bulgogi marinaded steak, peppers & onions, pepper jack cheese, sriracha aioli; house cut fries, greens; sweet potato fries +2
Crunch Burger | 15 | beef burger, housemade bbq, smoked cheddar cheese, Cape Cod chips on top; house-cut fries or greens; sweet potato fries +2
Spicy Burger | 16 | beef burger, pepper jack cheese sauce, fried pickles & jalapenos; house cut fries, greens; sweet potato fries +2
Beyond (vegetarian) Burger | 16 | crunch or spicy style (see other burgers for descriptions); house cut fries or greens; sweet potato fries +2
Lamb Burger | 18 | half-pound lamb burger topped with applewood bacon & feta olive relish; house-cut fries or greens; sweet potato fries +2
Blackened Tuna BLT | 18 | seared tuna steak, applewood bacon, wasabi aioli; house cut fries, greens; sweet potato fries +1choice of mashed potatoes, coconut rice, house cut fries; sweet potato fries +2
Rice Bowl | 13 | coconut rice, teriyaki glazed vegetables, toasted sesame seeds; Add grilled chicken $6, steak $8 seared tuna $9
Grilled Grass-fed Steak | 26 | garlic & thyme marinated petit tender, Yukon gold mashed potatoes, buttered baby carrots & spring asparagus, port jus
Grilled Steak Tips | 26 | grilled filet mignon steak tips, mashed Yukon gold potatoes, garlic wilted baby spinach, roasted mushroom-port wine demi

*Mention all food allergies to your server prior to ordering. 20% service fee will be added to parties of 5 or more

Thank you for dining local at Fuse. Please review us on Google!

Wines are available for sale togo; bring a bottle home with takeout or at the end of the meal for later enjoyment.

Wines by the bottle list
PINOT NOIR – 2016 Humbert Freres Pinot Noir, Fixin Burgundy | 90
ZINFANDEL – 2015 Klinkerbrick Old Ghost Zinfandel, Lodi | 69
BLEND – Domaine Janesse Grenache, Syrah Mouvedre Blend; Cotes du Rhone | 44
BAROLO – 2017 Vietti Barolo Castiglione, Piemonte | 110
CABERNET FRANC – 2013 Clos de L’Elu Magellan Cabernet Franc, Loire | 78
CABERNET SAUVIGNON – 2016 Archimedes Cabernet Sauvignon, Alexander Valley | 149
CABERNET SAUVIGNON – 2014 Spring Mountain Elivette, Napa | 235
PINOT NOIR – 2017 Walt Family Vintners Blue Jay Pinot Noir, Anderson Valley | 47
GRECO DI TUFO – 2018 Vadiaperti Greco di Tufo, crisp, dry Italian white wine | 35

Liquor list | order your favorite cocktail with one of these or enjoy neat or on the rocks
*martini/manhattan pours subject to upcharge

JAPANESE WHISKEY
Suntory Toki | 9

IRISH WHISKEY
Jameson | 10.50
Slane | 10
Tullamore Dew Carribbean Cask | 10

RUM
Plantation Rum | 9
Bacardi | 8
Captain Morgan | 8
Hamilton Dark Rum | 8.50

Housemade desserts (yes, we make the ice cream too)

Lemon Curd Cheesecake | 9 | graham cracker crust, strawberry sauce drizzle, whipped cream

Strawberry Shortcake | 9 | buttermilk biscuit, whipped cream, mint macerated strawberries

Chocolate Lava Cake | 10 | (flourless) strawberry sauce, whipped cream; Pair with Housemade Irish Cream

Signature Brunch Cocktails

Coconut Spiked Iced Coffee | 10
Malibu rum, iced coffee, splash cream
Peach Mimosa | 10
Peach schnapps, prosecco, orange juice
Iced Irish Coffee | 12
Slane Irish whiskey, iced coffee, Irish cream
Brunch Spritzer | 10
Disaronno, lemon, seltzer
Espresso Martini | 12
vanilla vodka, coffee liquor, espresso, housemade Irish cream
Judy | 12
Deep Eddy peach vodka, iced tea, lemonade
Aperol Spritz Pitcher | 44

Bloody Maries | $11 each or $35 pitcher

Bloody Maria | Exotico silver tequila; house bloody mix

Bloody Mary | choose your vodka:
jalapeno infused vodka
OR basil infused vodka

Bubbles

Magnum Mimosas | 48 | Magnum 1.5L bottle prosecco, carafes of juices to mix your own

Mimosa | 10 | prosecco, orange juice

Champagne Bottle | Pol Roger NV Reserve, France | 110

Prosecco bottle | NV Ca Di Rajo, organically produced, Italy | 38

Brunch Menu | Sunday, June 4, 2023
Brunch served Sundays 11:30-3:30 – Menu changes weekly

Please be advised ** we are using peanut oil in our fryers*
APPETIZERS
Thin Crust Pizza | 14 | house pulled mozzarella, Parmesan Reggiano, marinara, pesto drizzle
Gruyere Tots | 8 | handmade tater tots, chipotle cream sauce
Crab Dip | 14 | kettle chips & crostini’s for dipping
Zippy Chicken Wings | 12 | twice cooked wings tossed in a spicy ginger sauce; basil ranch on the side for dipping
Korean BBQ Chicken Tenders | 13 | cilantro slaw, lime spiked sour cream
Chili | 9 | smoked cheddar, jalapeno creme fraiche

SALADS

Add grilled chicken for $6 or steak tips for $8 add seared tuna for $9
Caesar | 11 | romaine, roasted tomato, roasted olives, anchovy, Parmesan Reggiano, crostini
Organic Baby Lettuces | 9 | organic greens, cider vinaigrette, pickled carrots & beets, candied walnuts, port plumped cranberries

BRUNCH PLATES

Kobe (wagyu) Chorizo Burrito | 17 | Spanish rice, zippy black beans, pineapple salsa, smoked cheddar, ancho cream, home fries, sunny egg
Smoked Salmon Pita Wrap | 17 | avocado tzatziki, cucumbers, tomatoes, shredded romaine; home fries, house cut fries or greens
Chicken & Waffles | 18 | Farmer Dave’s jonagold apple & cinnamon waffles, black pepper-honey gravy, home fries, two eggs over easy
Breakfast Sandwich | 16 | toasted croissant, breakfast sausage, applewood bacon, crispy gruyere tots, American cheese, over easy egg; home fries
Steak & Eggs | 22 | grilled filet mignon steak tips, mint chimichurri, scrambled eggs, home fries, fried onions
Traditional Breakfast | 16 | griddled Leidy’s ham steak, breakfast sausage, applewood bacon, scrambled eggs, toast
Breakfast Mac n Cheese | 17 | orrechietti pasta, caramelized vidallia onions, roasted cremini mushrooms, roasted red bell peppers, sunny egg on top
French Toast | 14 | whipped cream, strawberries, real maple syrup, home fries; add bacon $4
Brunch Buffalo Chicken Sandwich | 16 | crispy chicken, bacon, pepperjack cheese, sunny egg; basil ranch, house cut fries or greens, sweet potato fries +$1
Fish n Chips | 19 | fried haddock, house cut fries, cilantro slaw, lemon caper tartar sauce
Crunch Burger | 15 | housemade BBQ & smoked cheddar topped burger, piled with cape cod chips; house cut fries or greens or sweet potato fries +$1
Chef Burger | 17 | gruyere cheese, applewood bacon, sunny egg; house cut fries or greens, sweet potato fries +$2
Spicy Burger | 16 | pepperjack cheese sauce, fried pickles & jalapeños; house cut fries or greens, sweet potato fries $+2
Beyond Vegetarian Burger | 16 | crunch, spicy or chef style (see other burgers for description); house cut fries, greens or sweet potato fries $2
Half Pound Lamb Burger | 18 | applewood bacon, feta olive relish, house cut fries or greens, sweet potato fries +$2

*A 20% service fee will be added to parties of 5 or more, Before placing your order please don’t forget to mention any allergies to your server

Lunch at fuse bistro Lowell location Friday 11:30-4 pm & Saturday 12-4 pm
A $0.50 surcharge will be added to all items ordered for takeout due to the increasing costs of containers. If the prices decrease we will remove the surcharge.

Please be advised ** we are now using peanut oil in our fryers*
appetizers

CRAB DIP | 14 | Kettle chips, crostini
POPCORN CHICKEN | 13 | ginger – chili sauce, toasted peanuts, Napa slaw
KOREAN BBQ CHICKEN TENDERS | 13 | cilantro slaw, lime spiked sour cream
THIN CRUST PIZZA | 14 | red sauce, mozzarella, Parmesan Reggiano, pesto drizzle
GRUYERE TATOR TOTS | 8 | chipotle cream sauce

salads

add rosemary grilled chicken | 6 | or steak tips | 8 | or blackened seared tuna (rare) | 9

FUSE CAESAR SALAD | 11 | Romaine, rosemary roasted olives, roasted tomato, anchovy, house-made dressing

ORGANIC BABY LETTUCES | 9 | Spring mix, pickled carrots & beets, port plumped cranberries, candied walnuts, housemade cider vinegar dressing

sandwiches, burgers, plates
KOREAN STEAK & CHEESE | 17 | toasted roll, bulgogi marinaded steak, peppers & onions, pepper jack cheese, sriracha aioli; house cut fries, greens or sweet potato fries*$1

CRUNCH BURGER | 15 | beef burger, house-made BBQ & smoked cheddar topped burger, piled with cape cod chips; house cut fries, greens or sweet potato fries*$2

CHEF BURGER | 17 | gruyere cheese, applewood bacon, organic local sunny egg; house cut fries, mixed greens, or sweet potato fries (+2)
LAMB BURGER | 18 | feta olive relish, applewood bacon; house cut fries or greens

SPICY BURGER | 16 | beef burger, pepper jack cheese sauce, fried pickles & jalapenos; house cut fries, greens or sweet potato fries*$2

BEYOND (vegetarian) BURGER | 16 | crunch or spicy style (see other burgers for descriptions); house cut fries, greens, or sweet potato fries*$2

BLACKENED TUNA BLT | 18 | seared tuna steak, applewood bacon, wasabi aioli; house cut fries, greens, or sweet potato fries*$2

SEARED TUNA TACOS | 25 | flour tortillas, cilantro slaw, pineapple salsa, jalapeno creme fraiche; house cut fries or greens, sweet potato fries (+2)

FUSE REUBEN SANDWICH | 16 | grilled filet mignon steak tips, mushrooms, kraut, gruyere cheese, Russian dressing; house cut fries, mixed greens, or sweet potato fries(+2)

BUFFALO CHICKEN SANDWICH | 15 | cilantro slaw, basil ranch; house cut fries or greens; sweet potato fries add $2

GRILLED CHEESE | 13 | grilled cheese; house cut fries or greens

RICE BOWL | 13 | coconut rice, teriyaki glazed vegetables, toasted sesame seeds

Add grilled chicken $6 steak for $8 or seared tuna for $9

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